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Kamis, 22 September 2011

MUSHROOM BEEF RICE RECIPE

Mushroom Beef Rice Recipe

Ingredients :
  • 1 tablespoon vegetable oil
  • 20 g onion, chopped
  • 1 clove garlic, minced
  • 75 g beef, thinly sliced
  • 2 pieces hioko mushrooms, chopped
  • 200 g rice fluffier, washed, drained
  • 1 tablespoon soy sauce
  • 400-500 ml of beef broth / water
  • 1 / 2 teaspoon pepper
  • 1 teaspoon salt
Complement :
  • Vegetable omelet
  • Pickled cucumbers
Directions to Make Mushroom Beef Rice :
  1. Saute onion and garlic until wilted and fragrant.
  2. Enter the beef, stir until it changes color.
  3. Add mushrooms, stirring until wilted.
  4. Enter the rice, stirring until blended. Lift.
  5. Move into the rice cooker pan, add broth and seasonings.
  6. Cook as usual until the rice cooked.
  7. Put rice in a container stock, sprinkle with nori pieces or fried onion.
  8. Give complement.
Serve Mushroom Beef Rice Recipe for 4 People.

KUE GORENG